Aiming to give informed recommendations on how to improve fish welfare in captivity, it is important to be based on scientific knowledge about natural needs and behaviour in the wild and under farming conditions of these animals. Thus, we created the FishEthoBase, an online open access database that systematically assemble ethological scientific knowledge on fishes and other aquatic farmed animals worldwide in profiles of these species.
And now we have one more profile published in our FishEthoBase! It is a short profile of Huso dauricus, a sturgeon fish primarily cultured for caviar production. Such profile was authored by María Cabrera, revised by Pablo Arechavala and revised and edited by Jenny Volstorf.
You can access the new short profile in the Acipenseridae family at our database here
(posted on 2021/11/24)➜
FishEthoGroup is a team of motivated professionals focused on improving fish welfare based on their behaviours.
We develop scientific and applied actions to reach our goals by promoting research, helping to disseminate knowledge, giving consultancy, and training about fish welfare. Click here to login the platform of our last Fish Welfare Course.
More about us? See information below.
We are a non-profit association bridging the gaps between science and the stakeholders in the aquaculture sector: producers, certifiers, retailers, NGOs, policy makers and consumers. Our goal is to study and improve the welfare of farmed fishes and other aquatic animals by applying ethological scientific knowledge into best practices in fish farming.
Throughout the years, our team has been involved in many areas of the aquaculture sector, from scientific research to campaigning, from auditing to policy. We use that expertise to promote the welfare of fishes through many initiatives with our partners and collaborators.
We develop science-based solutions to assess and improve the welfare of captive and wild-caught fishes. In our approach, we apply a strong background in aquaculture and ethology to address the welfare of fishes. We use state-of-the-art knowledge on the behaviour of a species to understand how its welfare is affected under farming conditions and what we can do to promote it.